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Catch-35, Chicago’s premier seafood and premium steak restaurant, is proud to be a sponsor of BIC. We are a short walk to all of the beautiful BIC theaters and offer Comp Valet parking to theater goers. Featuring Chilean Sea Bass, King Crab Legs, Juicy Porterhouse or Bone-in Ribeye steaks, stir fry creations, with a touch of the Asian flair. The perfect prelude to a great performance.
foodlife and MityNice are located in Chicago’s historic Water Tower Place right next to the Broadway in Chicago Playhouse.
foodlife is an urban dining venue with 14 distinctive kitchens that serve food made from scratch daily. At foodlife, you?ll find fresh, fast choices for
breakfast, lunch, or dinner. Visit the Foodease Market for grab-and-go lunches, dinners, and unique and affordable wines. Sacred Grounds Bakery
and Caf? serves Intelligensia coffee and homemade pastries.
Tucked inside of foodlife is Mity Nice Bar & Grill. Mity Nice focus on ?good food, served right.? We are proud to source local, quality ingredients as
well as some of the best beer and wine the Midwest has to offer. Signature dishes include prime beef burgers, green chili chicken nachos, cedar-
planked salmon and butter brickle ice cream sundae.
Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974. Becoming one of the originators of what is now internationally known as Chicago-style stuffed pizza, Giordano’s has 40 locations throughout the Chicagoland area and is also available for shipping anywhere in the continental United States by visiting www.giordanos.com.
Hard Rock Cafe Chicago has celebrated 24 years at the corner of Clark and Ontario, in the heart of Chicago’s River North neighborhood. Located just 5 blocks west of Michigan Avenue, Hard Rock continues to “Love All Serve All” 364 days of the year. Lauded for diversity in all areas and embracing classic and funky trends with equal ardor, Hard Rock Cafe has something special for all. Whether you need a Hickory-Smoked Pulled-Pork sandwich after shopping on the Magnificent Mile or a Rockarita after the theater, you’ll find a wide variety of Legendary Cuisine.?
You are the star at THE ITALIAN VILLAGE RESTAURANT, a Loop landmark since 1927-Chicago’s oldest Italian restaurant. Three restaurants in one location: The Village-traditional Italian, Old World atmosphere; La Cantina Enoteca-traditional Italian, fresh seafood specialties; Vivere-regional Italian cuisine. Wine Spectator Gold Award since 1984. The perfect spot for dining before and after the theatre, concert, or sporting events. Step into our spotlight.
In the world of art, only a very small selection from the world’s greatest artists qualify as true masterpieces. The same standards apply to the world of dining. Lockwood strives to continually advance new, higher standards, combining a uniquely elegant location, uncompromising quality and perpetual inventiveness of cuisine, and warmth and genuine welcome. Experience the latest masterpiece to arrive in Chicago. Daily at Lockwood.
Steps from Michigan Avenue, located in the heart of Chicago’s Loop, Petterino’s specializes in classic Italian dining, prime steaks and fresh seafood. In addition to lunch, dinner and brunch, Petterino’s offers pre-theatre and after-work specials as well as power lunches for the downtown business community.
Planning a private party or event? Petterino’s private dining rooms can accommodate groups from 10 to 350 and are the perfect setting for weddings, rehearsal dinners, showers, bar/bat mitzvahs, board meetings and corporate events.
Genuine food. Craft beer. Elevated Cocktails. Fine wine.
All in an upscale tavern in Chicago’s hot theatre district.
Lunch, Happy Hour, Dinner, Before & After Theatre, Events
Vapiano is an innovative European dining concept serving made-to-order hand tossed pizzas, fresh, house-made pasta, hand tossed gourmet salads and house-made desserts, along with a full cocktail and espresso bar.
Vapiano is a fast casual restaurant with a twist – customers use a “chip card” to personally order their food or drinks from the bar or from the individual fresh pizza, pasta or salad stations. The Vapianisti, as the restaurant’s staff is called, create made-to-order entrees, ranging from $7.95 to $12.95, customized to the guest’s personal preferences. This innovative dining concept lends itself easily to large groups, lunch-hour meals, after-work happy hours, pre- and post-theater dining, and casual get-togethers.
Guests are encouraged to socialize on large communal tables or unwind in the spacious lounge beneath a 100-year old olive tree. During warmer months, the restaurant offers sidewalk patio seating for 60.